Alois Lageder
Cabernet Sauvignon
Vintage: 2013


Region : Italy, Alto Adige

Type :

Volume : 750ml


On the warm sites around Magr?, with their gravelly dolomitic limestone soils, Cabernet Franc and Cabernet Sauvignon produce well structured wines. This grape variety has been part of the winery??s range for many years now. For the Riserva, the vinification process lasts at least two years.

Tasting Notes:
Colour:cherry-red with a garnet shimmer
Aroma: pronounced intensity fruity (berry), spicy
^ medium-bodied, quite intense, fruity, refined bitter
Best to be drunk: 2-8 years

Cabernet Sauvignon and Cabernet Franc

Alc. Level:

Red meat such as beef and lamb, venison, game, all types of cheeses